WWMD? (What would Mario do?) Visiting New York City and wondering where to go for good eats and food culture? Here are tips from the biggest NYC foodie of all, Chef Mario Batali!
Mario discusses his favorite venues, including the Union Square Market, Despana on Broome St in Soho, Arthur Avenue in the Bronx for Italian, Ferdinando’s Focacceria in Brooklyn, and taking the 7 train through Queens. He’s a big fan of walking to explore the city, and venturing out of Manhattan to discover all of New York’s diverse burroughs. For more insider tips on NYC’s hot spots, visit NYCgo.com.
Agree or disagree? Have an insider tip of your own? Share it with us in the comments!